Ingredients:
🦐 1.5 lbs large shrimp, peeled & deveined (tails on optional)
🧈 1/2 cup unsalted butter, melted
🧄 5 cloves garlic, minced
🌶️ 1 tsp paprika
🍋 1 tsp lemon juice
🧂 1/2 tsp salt
⚫ 1/2 tsp black pepper
🌶️🔥 1/2 tsp crushed red pepper flakes (optional)
🌿 1 tbsp chopped fresh parsley
🌽 2 ears of corn, halved or whole
Instructions:
1. 🔥 Preheat oven to 400°F (200°C).
2. 🥣 In a bowl, mix melted butter, garlic, paprika, lemon juice, salt, pepper, and red pepper flakes.
3. 🍤 Arrange shrimp evenly in a baking dish or foil pan. Pour the buttery garlic mixture over the shrimp.
4. 🌽 Add corn pieces, nestling them among the shrimp.
5. ⏱️ Bake for 12–15 minutes, or until shrimp are pink and opaque.
6. 🌿 Garnish with chopped parsley and serve hot!
Perfect with crusty bread or rice 🍞🍚 — and don’t forget to dip everything in that garlicky butter! 😋🧄🧈